Artisan Drops | Pure Arriba Nacional Ceremonial Cacao

Artisan Drops Ceremonial Cacao (125g & 250g)

100% pure ceremonial cacao. Made simple.

Our Artisan Drops are crafted from the same rare Arriba Nacional cacao used throughout the Pachakuti collection. Stone-ground into pure cacao paste and formed into convenient drops, they offer all the richness, flavour and authenticity of traditional ceremonial cacao in an easy-to-use format.

No chopping. No mess. No preparation fuss.

Simply add your desired amount to hot water or your preferred milk and blend until smooth. The drops melt quickly, making them ideal for busy mornings, everyday rituals and anyone looking for a more convenient way to enjoy premium ceremonial cacao.

As with all Pachakuti cacao, our drops are made from 100% pure heirloom Arriba Nacional cacao sourced through trusted relationships in Ecuador.

Nothing added. Nothing removed. Simply exceptional cacao, thoughtfully prepared for modern lifestyles.

Why Choose Artisan Drops?

• No chopping required
• Quick-melting format
• Easy to measure and prepare
• 100% pure Arriba Nacional cacao
• Stone-ground cacao paste
• Perfect for everyday use
• Sourced directly through trusted relationships in Ecuador

Want to learn more about ceremonial cacao? Explore our Ceremonial Cacao Guide.

Frequently Asked Questions

What are Artisan Drops?

Artisan Drops are made from the same pure ceremonial cacao paste as our Artisan Bar and Original Cut formats. The only difference is the format. Each drop weighs approximately 1g, making them easy to measure, quick to melt and convenient for everyday preparation.

Are the drops made with the same cacao as your other formats?

Absolutely. All Pachakuti ceremonial cacao is crafted from the same rare Arriba Nacional cacao sourced in Ecuador. The format changes, but the cacao itself remains exactly the same.

How much cacao should I use?

Many customers enjoy between 15g and 25g as part of their daily routine, depending on personal preference. A full ceremonial serving is approximately 42g.

How do I prepare Artisan Drops?

Simply add your chosen amount to hot water or milk and blend until smooth. Because of their small size, the drops melt quickly and are ideal for convenient preparation.

What is Arriba Nacional cacao?

Arriba Nacional is a rare heirloom cacao variety native to Ecuador and widely regarded as one of the world's finest cacao varieties thanks to its naturally complex flavour profile and exceptional quality.

Is ceremonial cacao the same as cocoa powder?

No. Ceremonial cacao is made from whole cacao beans that have been stone-ground into a paste, helping to retain the natural cacao butter and full character of the bean. Cocoa powder is more heavily processed and has much of the cacao butter removed.

Can I customise my cacao?

Absolutely. Many customers enjoy adding ingredients such as honey, maple syrup, sea salt, orange oil, chilli or spices to create their own unique cacao ritual.

Where can I find recipes and preparation ideas?

Visit our Recipes & Inspiration page for serving ideas, recipes and preparation tips.

Simple Preparation Guide

Daily serving: 10-25g
Full ceremonial serving: Up to 42g

1. Heat water, guayusa tea or your preferred milk to approximately 80°C.
2. Add your chosen amount of cacao.
3. Add optional ingredients such as honey, spices or orange oil.
4. Blend or stir until smooth.
5. Enjoy slowly and mindfully.

Preparation & Safety Information

• Add your preferred amount of cacao to hot water or milk and blend until smooth.
• If you are new to ceremonial cacao, start with a smaller serving and gradually increase the amount to find what works best for you.
• Pure cacao is naturally rich and concentrated. Some individuals may experience digestive discomfort if consuming large quantities, particularly on an empty stomach.
• Cacao naturally contains small amounts of caffeine and theobromine. Individuals sensitive to stimulants may wish to consume smaller servings, particularly later in the day.
• If you are pregnant, breastfeeding, have a medical condition or are taking medication, consult a qualified healthcare professional before consuming concentrated cacao products.
• Not intended for infants. Consumption by children should be supervised by a responsible adult.
• Keep out of reach of dogs and other pets, as cacao contains naturally occurring compounds that may be harmful to animals.
• Store in a cool, dry place away from direct sunlight.
• Do not consume if packaging is damaged or the product appears compromised.